{"id":2225,"date":"2022-10-28T13:09:24","date_gmt":"2022-10-28T13:09:24","guid":{"rendered":"https:\/\/test.around-caucasus.com\/?page_id=2225"},"modified":"2022-11-05T12:38:26","modified_gmt":"2022-11-05T12:38:26","slug":"wine-as-nourishment-of-the-soul","status":"publish","type":"page","link":"https:\/\/around-caucasus.com\/index.php\/tours\/wine-route\/wine-as-nourishment-of-the-soul\/","title":{"rendered":"Wine as nourishment of the soul"},"content":{"rendered":"\t\t
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Wine as nourishment of the soul<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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Tbilisi city tour \u2013 Local Winery<\/p>

The day will start with\u00a0Tbilisi<\/strong>\u00a0city Tour. Because Georgia is at the crossroads of Europe and Asia, As the Silk Road passed here, the synthesis of different cultures is felt in the city. All this makes it more interesting. After that you will continue to\u00a0Kiketi<\/strong>\u00a0\u2013 Local Winery wich is known for its Biodynamic wines. It has not been long since biodynamic wines were made in Georgia, but this tradition is slowly gaining ground . Specialists predict a great development. Overnighy in Tbilisi<\/p><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t

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Tbilisi \u2013\u00a0 Alaverdi \u2013 Napareuli<\/p>

Our trip will start with\u00a0Open Air Museum of Ethnography<\/strong>. It was founded on April 27, 1966 and\u00a0 encompasses 14 ethnographic zones. Each exhibit presents a certain historic-ethnographic area of Georgia. Next stop will be\u00a0Alaverdi<\/strong>\u00a0Monastery. (XI century) is located in the east part of Georgia. \u00a0Earliest structures of Alaverdi Monastery date back to the 6th<\/sup>\u00a0century. The Monastery was founded by the monk Joseph Alaverdel. Situated in the heart of the world\u2019s oldest wine region, the monastery monks have been making their own wine since 1011. Continue to the villige of\u00a0Napareuli<\/strong>. Here you will see a wine cellar-museum which will make visible the whole steps wich are taken to make a wine with the traditional Georgian method. Wine tasting and gala dinner. Overnight in Napareuli.<\/p><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t

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\u00a0Napareuli \u2013 Gremi \u2013 Kvareli \u2013 Tbilisi<\/p>

After breakfast you will drive to\u00a0Gremi<\/strong>. The history of Gremi, as a city, begins from XV century. The architectural complex of Gremi consists of various buildings.There are the Archangel domed church, a three-story palace-bell tower, agricultural buildings, a curtain wall and the secret exit to the river Intsobi. Small degustation in local cellar. Continue to\u00a0Kvareli<\/strong>\u00a0wine cave a tunnel 7.7 Kilometers in length carved into the rock, filled with the best aging wines. You will witness the baking of Georgian bread, which is made in the Kiln. You will take part in the process of making Georgian traditional dish \u201cKhinkali\u201d.\u00a0\u00a0 Drive to\u00a0Tbilisi<\/strong><\/p><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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